FOOD STORAGE GONE WILD

What I will do to save a few dollars. About $200 to be "semi" exact. Yes of course I could have canned our three year supply in 10# cans at the LDS cannery, but that would have been the easy way. Instead...

We bought the food in bulk from the cannery.
Bought 4 gallon buckets off craiglist for 85 cents, that were filled with pumpkin pie filling.
Pressure washed all 50 buckets and their lids.
Bought mylar bags.
Put them in the buckets.
Filled with food and 02 absorber.
Sealed them.
And...an exhausted husband later...we have nicely organized >25 year food storage.